Sides

SIDES

Corn Salsa – Whole Kernel Corn, Mixed peppers, Onions, Scallions, Cilantro and Lemon Juice

Candied Pecan Yams

Mexican Rice – with mixed peppers, onions, sliced carrots, and tomato base

Roasted Garlic Mashed Potatoes

Pasta Salad – Tri-Color Fusili, mixed peppers, onions, yellow squash, zucchini and creamy Italian dressing

Mexicali Corn – Whole Kernel Corn, Red Beans, Mixed peppers and Onions

Macaroni and Cheese

Potato Salad

Roasted Vegetables – Yellow Squash and Zucchini

French Cut Style Green Beans

Snow Peas and Carrots

Sauteed Spinach

Fresh Cut Broccoli

Steamed White Rice